FARMER-FAIR chocolade OAT M!LK (vegan)

A full plant-based and fair trade chocolate with subtle fruity and nutty aromas and the creaminess of oats
Cocoa harvest: 2021

With premium cocoa and natural cocoa butter from our (own) sustainable, fair and transparent cocoa chain.

min 53% cocoa solids · 70 g



  • Made in Belgium
  • No lecithin, vanilla (flavouring) or other additives
  • 100% traceable cacao – ‘single origin’ Kerala (India)
  • Eco-friendly packaging
  • 100 % Vegan


Min. 53% cocoa solids, of which 29% natural cocoa butter – single origin Kerala,
& 24% cacaomassa

We have chosen to use Belgian beet sugar because we like to keep it local (where we can), but also to let the developed fine flavors of the cocoa come in and keep the flavor profile pure.

FREE FROM cocoa blends, untraceable (deodorised) cocoa butter, (vanilla) flavouring, lecithin or other additives

Nutritional value per 100g:

Energy: 2190kJ/521Kcal
Fats: 40.7g – of which saturates: 23.9g
Carbohydrates: 50g – of which sugars: 29g
Protein: 5.7g
Salt: 0.01g

Taste: sweet (yellow raisins)
Aroma: buttery (toffee) and nutty

The cocoa is grown in the Idukki hills in Kerala and receives the "Fine Flavour" award, a special category with peculiar taste characteristics, but also with excellent traceability, good genetics, unique origin, specific harvesting and post-harvesting practices, higher quality and certifications.

Variety of beans: Trinitario and Forastero
Fermented in cascading wooden boxes (wood type: Wild Jackfruit)
Sundried under UV greenhouses, on wooden tables with nets
Hand sorted and selected by women of the local community

Shipping within Belgium
  • up to 10 kg: 5,5 euro
  • free shipping from 50 euros
  • free pick-up at: Holy Cow Chocolate, Martelaarslaan 362, 9000 Ghent (every Thu from 9am-7pm or Mon-Tue by appointment)

Shipping to Italy and Spain
  • up to 10 kg: 15 euro

Shipping to Germany, Netherland, France and Luxembourg
  • up to 10 kg: 9,5 euro

For other countries: contact us.